Print

Crispy Air Fryer Chicken Thighs

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Quick, delicious, and healthy air fryer chicken thighs with a crispy texture and flavorful seasoning.

Ingredients

Scale
  • 4 chicken thighs
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Preheat your air fryer to 400°F (200°C) to ensure it’s hot and ready.
  2. Combine olive oil, garlic powder, onion powder, paprika, salt, and pepper in a bowl.
  3. Coat the chicken thighs generously with the seasoning mixture.
  4. Place the chicken in the air fryer basket skin-side up.
  5. Cook for 25-30 minutes, checking that the internal temperature reaches 165°F (75°C).
  6. Remove the chicken and let it rest for a few minutes before serving.

Notes

For a crispy texture, choose chicken thighs with skin on. Adjust cooking time for boneless thighs.

Nutrition

Scroll to Top