Air Fryer Nutella Bombs
Delightful and easy-to-make Nutella bombs made with crescent roll dough, perfect for a sweet treat.
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Total Time: 16 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Air Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package of refrigerated crescent roll dough
- Nutella (about 1 tablespoon per bomb)
- Powdered sugar (for dusting)
- Cooking spray (for the air fryer)
Instructions
- Preheat your air fryer to 350°F (175°C).
- Open the crescent roll dough and gently separate it into triangles.
- Place a tablespoon of Nutella in the center of each triangle.
- Roll the dough around the Nutella to form a ball, sealing the edges tightly.
- Spray the air fryer basket with cooking spray.
- Arrange the Nutella bombs in the basket, leaving space between them.
- Air fry for about 5-6 minutes or until golden brown.
- Dust with powdered sugar before serving.
Notes
Serve with whipped cream or vanilla ice cream for added indulgence. Store leftovers in an airtight container for up to 2 days.
Nutrition
- Serving Size: 1 bomb
- Calories: 140
- Sugar: 5g
- Sodium: 230mg
- Fat: 8g
- Saturated Fat: 2.5g
- Unsaturated Fat: 5.5g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 5mg
Find it online: https://www.nailzspa.com/air-fryer-nutella-bombs/