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Amazing 10-Minute Air Fryer Salmon

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Quick and easy air fryer salmon that’s moist and packed with omega-3s, perfect for busy weeknights.

Ingredients

Scale
  • 2 salmon fillets
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Lemon wedges for serving

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. In a bowl, mix the olive oil, garlic powder, paprika, salt, and pepper.
  3. Rub the mixture over the salmon fillets.
  4. Place the salmon fillets in the air fryer basket.
  5. Cook for 8-10 minutes, until the salmon is cooked through and flakes easily with a fork.
  6. Serve with lemon wedges.

Notes

Pat the salmon dry before seasoning for better spice adherence. Feel free to experiment with spices and serving styles.

Nutrition

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