Classic Apple Crisp
A warm and comforting dessert featuring sweet apples topped with a crunchy oat mixture, perfect for any gathering.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 cups of sliced apples
- 1 cup of granulated sugar
- 1 teaspoon of cinnamon
- 1 cup of rolled oats
- 1 cup of all-purpose flour
- 1/2 cup of brown sugar
- 1/2 cup of butter, softened
- 1/4 teaspoon of salt
Instructions
- Preheat your oven to 350°F (175°C).
- Toss the sliced apples, granulated sugar, and cinnamon in a large bowl, then pour into a greased baking dish.
- Make the crumble topping by mixing the rolled oats, flour, brown sugar, softened butter, and salt until crumbly.
- Top the apples with the oat mixture evenly.
- Bake for about 30-40 minutes, until the topping is golden brown and apples are tender.
- Serve warm, ideally with a scoop of vanilla ice cream.
Notes
Pair with vanilla ice cream or whipped cream for extra indulgence. Store leftovers in an airtight container in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 22g
- Sodium: 85mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://www.nailzspa.com/apple-crisp-classic-dessert/