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Baked Oatmeal Bars

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These baked oatmeal bars are a comforting, versatile treat perfect for breakfast, snacks, or dessert.

Ingredients

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  • 2 cups rolled oats
  • 1/2 cup brown sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 2 cups milk
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup chopped nuts (optional)
  • 1/2 cup dried fruit or chocolate chips (optional)

Instructions

  1. Preheat your oven to 350°F (175°C) and lightly grease a baking dish.
  2. Combine the rolled oats, brown sugar, baking powder, salt, and cinnamon in a large bowl.
  3. Whisk together the milk, eggs, and vanilla extract in another bowl.
  4. Pour the wet ingredients into the dry mixture and stir until combined, adding in nuts and dried fruit or chocolate chips if desired.
  5. Pour the mixture into the prepared baking dish and bake for 25-30 minutes until golden and set.
  6. Once baked, let the bars cool before cutting them into squares.

Notes

Store leftovers in an airtight container at room temperature for up to 3 days, or refrigerate for up to a week. They can also be frozen for up to 3 months.

Nutrition

Find it online: https://www.nailzspa.com/baked-oatmeal-bars/

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