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Balsamic Baked Chicken Breast with Mozzarella

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A simple yet delicious baked chicken dish topped with balsamic glaze and melted mozzarella cheese, perfect for a weeknight dinner.

Ingredients

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  • 4 chicken breasts
  • 1 cup balsamic glaze
  • 1 cup mozzarella cheese, shredded
  • Salt and pepper to taste
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon Italian seasoning

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Season the chicken breasts generously with salt, pepper, garlic powder, and Italian seasoning.
  3. Sear the chicken in olive oil over medium-high heat for 3-4 minutes on each side.
  4. Add the balsamic glaze and sprinkle the shredded mozzarella cheese on top.
  5. Bake in the preheated oven for 20-25 minutes until the cheese is bubbly.
  6. Let it rest for a few minutes before serving.

Notes

For added flavor, consider marinating the chicken in balsamic glaze before cooking.

Nutrition

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