BBQ Chicken Flatbread
A delicious and quick BBQ Chicken Flatbread topped with shredded chicken, barbecue sauce, mozzarella cheese, and fresh red onions.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 2 each flatbreads
- 1/2 cup barbecue sauce
- 1 cup chicken breast, cooked and shredded
- 1 cup mozzarella cheese, shredded
- 1/2 cup red onion, thinly sliced
- 1/4 cup cilantro, chopped
- 1 tablespoon olive oil
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Preheat your oven to 220°C (425°F).
- Brush each flatbread lightly with olive oil.
- Spread the barbecue sauce evenly over the flatbreads.
- Distribute the shredded chicken breast evenly over the barbecue sauce.
- Sprinkle mozzarella cheese and thinly sliced red onion on top.
- Season with salt and black pepper.
- Bake in the oven until the cheese is melted and edges are golden brown, about 10 minutes.
- Remove from the oven and garnish with chopped cilantro.
Notes
Leftovers can be kept in an airtight container in the fridge for about 2-3 days. Reheat in the oven to restore crispiness.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 6g
- Sodium: 650mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 70mg
Find it online: https://www.nailzspa.com/bbq-chicken-flatbread/