Blackberry Avocado & Arugula Salad
A vibrant salad combining sweet blackberries, creamy avocado, and peppery arugula, drizzled with a homemade citrus vinaigrette.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No Cooking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups blackberries
- 2 ripe avocados, sliced
- 4 cups arugula
- 1/4 cup citrus vinaigrette
- 1/2 cup toasted nuts (walnuts or pecans)
- 1/4 cup goat cheese (optional)
- 1/4 cup toasted almonds (optional)
Instructions
- Combine the arugula, blackberries, and avocado slices in a large bowl.
- Drizzle with citrus vinaigrette and toss gently to combine.
- Add toasted nuts on top for crunch.
- If desired, crumble goat cheese or sprinkle toasted almonds for added protein.
- Serve immediately as a side dish or light lunch.
Notes
Store leftovers in an airtight container in the fridge for up to 1 day, keeping the dressing separate until serving.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 5g
- Sodium: 120mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 7g
- Protein: 4g
- Cholesterol: 0mg
Find it online: https://www.nailzspa.com/blackberry-avocado-arugula-salad/