Blackberry Basil Ricotta Pizza
A delightful pizza with creamy ricotta, sweet blackberries, and aromatic basil for a perfect flavor combination.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- Pizza dough
- 1 cup ricotta cheese
- 1 cup fresh blackberries
- Fresh basil leaves
- Olive oil
- Salt and pepper to taste
- Balsamic glaze (optional)
Instructions
- Preheat the oven to 475°F (245°C).
- Roll out the pizza dough on a floured surface.
- Spread the ricotta cheese evenly over the dough.
- Scatter the fresh blackberries on top of the ricotta.
- Add torn fresh basil leaves.
- Drizzle with olive oil and season with salt and pepper.
- Bake the pizza for 12-15 minutes until golden brown.
- Remove from the oven and drizzle with balsamic glaze if desired.
Notes
Use high-quality ricotta cheese for richer flavor. Store leftover pizza in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 330
- Sugar: 5g
- Sodium: 200mg
- Fat: 14g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 0mg
Find it online: https://www.nailzspa.com/blackberry-basil-ricotta-pizza/