Blueberry Greek Yogurt Bites
A refreshing and healthy treat that encapsulates the essence of summer with creamy Greek yogurt and fresh blueberries.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 180 minutes
- Yield: 12 servings 1x
- Category: Snack
- Method: Freezing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup Greek yogurt
- 1 cup fresh blueberries
- 2 tablespoons honey or maple syrup
- 1 teaspoon vanilla extract
- 1 tablespoon lemon juice
- Small silicone molds or ice cube trays
Instructions
- Mix the Base: In a mixing bowl, combine the Greek yogurt with honey (or maple syrup), vanilla extract, and lemon juice. Mix until everything is beautifully incorporated.
- Fold in the Blueberries: Gently fold in the fresh blueberries, taking care not to squish them. You want to keep those lovely bursts of flavor intact!
- Spoon into Molds: Spoon the yogurt mixture into small silicone molds or ice cube trays, filling each section all the way to the top.
- Freeze Until Solid: Place the molds in the freezer and let them freeze for about 120-180 minutes, or until they are completely solid.
- Pop and Store: Once frozen, carefully pop the yogurt bites out of the molds. Store them in a resealable bag or airtight container in the freezer.
- Enjoy Your Creation! Enjoy these yogurt bites as a refreshing snack or a delightful breakfast option.
Notes
Store your Blueberry Greek Yogurt Bites in an airtight container or resealable bag in the freezer for up to two months.
Nutrition
- Serving Size: 1 bite
- Calories: 50
- Sugar: 4g
- Sodium: 10mg
- Fat: 1g
- Saturated Fat: 0.5g
- Unsaturated Fat: 0.5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0.5g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://www.nailzspa.com/blueberry-greek-yogurt-bites/