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Breakfast Tacos

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Delightful breakfast tacos that are customizable and perfect for any morning.

Ingredients

  • Tortillas
  • Eggs
  • Cheese
  • Avocado
  • Salsa
  • Cooked bacon or sausage
  • Salt and pepper
  • Fresh cilantro

Instructions

  1. Scramble the eggs by cracking them into a bowl, adding salt and pepper, and whisking until combined. Cook in a non-stick pan until soft and fluffy.
  2. Heat the tortillas in a skillet or microwave until warm and pliable.
  3. Layer the scrambled eggs in the center of each tortilla.
  4. Add your favorite toppings like cheese, avocado, bacon or sausage, and salsa.
  5. Garnish with fresh cilantro for a burst of flavor.
  6. Serve warm with extra salsa or fruit on the side.

Notes

Leftover ingredients can be stored separately in an airtight container for up to 2 days.

Nutrition

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