Brown Sugar Candied Walnuts
Deliciously simple Brown Sugar Candied Walnuts that transform ordinary walnuts into a sweet treat perfect for snacking or as toppings.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: Stovetop
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups walnut halves
- 1/2 cup unsalted butter
- 1/2 cup granulated white sugar
- 1 cup packed brown sugar
- 1/2 teaspoon salt
Instructions
- Prep your surface by lining a baking sheet with parchment paper.
- Melt the butter in a large skillet over medium heat.
- Mix in the granulated sugar, brown sugar, and salt until well combined.
- Create the caramel by cooking the mixture for 3-4 minutes until thickened.
- Coat the walnut halves in the caramel sauce, stirring to ensure each piece is covered.
- Deepen the flavor by cooking for another 3-4 minutes until the caramel is a deep amber color.
- Pour the candied walnuts onto the lined baking sheet and allow to cool until set.
Notes
Store in an airtight container for 1-2 weeks. Keep out of humidity to prevent stickiness.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 24g
- Sodium: 115mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 15mg
Find it online: https://www.nailzspa.com/brown-sugar-candied-walnuts-recipe/