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Buffalo Chicken Lettuce Wraps

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A vibrant and healthy fusion of buffalo chicken and fresh lettuce, perfect for gatherings or quick meals.

Ingredients

Scale
  • 1 lb cooked chicken, shredded
  • 1/2 cup buffalo sauce
  • 1 tablespoon olive oil
  • 1/2 cup diced celery
  • 1/2 cup diced red onion
  • 1 head of lettuce, leaves separated
  • 1/2 cup blue cheese dressing
  • Salt and pepper to taste

Instructions

  1. Mix the chicken with buffalo sauce in a bowl until evenly coated.
  2. Prepare the crunchy veggies by combining diced celery and red onion in another bowl.
  3. Assemble the lettuce wraps by spooning the buffalo chicken mixture into each lettuce leaf.
  4. Top each wrap with the diced celery and onion for added texture.
  5. Drizzle with blue cheese dressing and season with salt and pepper to taste. Serve immediately.

Notes

Use leftover rotisserie chicken for quicker preparation. Adjust buffalo sauce for desired spice level.

Nutrition

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