Crack Chicken Tacos
Easy and flavorful tacos filled with tender shredded chicken, cream cheese, and ranch seasoning, perfect for family dinners.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican
- Diet: None specified
Ingredients
Scale
- 2 cups cooked and shredded chicken
- 8 oz cream cheese, softened
- 1 packet ranch seasoning mix
- 1 cup shredded cheddar cheese
- 1/2 cup cooked bacon, crumbled
- 1/4 cup green onions, chopped
- Taco shells or tortillas, for serving
- Lettuce, for serving
- Tomatoes, for serving
- Salsa, for serving
Instructions
- Combine the cooked, shredded chicken and softened cream cheese in a mixing bowl.
- Sprinkle in the ranch seasoning mix and mix thoroughly.
- Fold in the shredded cheddar cheese and crumbled bacon.
- Add the chopped green onions for freshness.
- Fill the taco shells or tortillas with the chicken mixture.
- Serve with lettuce, tomatoes, and salsa.
Notes
Best served warm. Great for leftovers or meal prep.
Nutrition
- Serving Size: 1 taco
- Calories: 450
- Sugar: 2g
- Sodium: 850mg
- Fat: 32g
- Saturated Fat: 16g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 80mg
Find it online: https://www.nailzspa.com/cheesy-crack-chicken-tacos-recipe/