Cheesy Sausage Egg Roll-Ups
A delightful twist on classic breakfast ingredients, these savory snacks are perfect for busy mornings or a delightful brunch gathering.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Frying
- Cuisine: American
- Diet: Carnivore
Ingredients
Scale
- 4 Eggs
- 1 cup Cheddar cheese, shredded
- 1 cup Sausage, cooked and crumbled
- 6 Egg roll wrappers
- Salt and pepper to taste
- Oil for frying
Instructions
- Whisk the eggs and season with a pinch of salt and pepper.
- Stir in the cooked sausage and shredded cheese until well combined.
- Lay an egg roll wrapper on a clean surface and place a spoonful of the egg mixture in the center.
- Roll the wrapper, folding in the sides to seal tightly.
- Heat oil in a frying pan over medium heat.
- Fry the roll-ups until golden brown on each side, about 2-3 minutes.
- Remove the roll-ups and drain on paper towels.
Notes
Serve warm. Pair with a side salad, zesty salsa, or sliced avocado.
Nutrition
- Serving Size: 1 roll-up
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 200mg
Find it online: https://www.nailzspa.com/cheesy-sausage-egg-roll-ups/