Chicken Bacon Ranch Casserole
A comforting Chicken Bacon Ranch Casserole that combines tender chicken, crispy bacon, creamy ranch dressing, and cheesy goodness.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 6 slices bacon, cooked and crumbled
- 1 cup ranch dressing
- 2 cups cooked pasta (like rotini or penne)
- 1 cup shredded cheddar cheese
- 1 cup frozen corn
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 1/2 cup green onions, chopped (optional)
Instructions
- Preheat the oven to 350°F (175°C).
- Combine shredded chicken, crumbled bacon, ranch dressing, cooked pasta, corn, garlic powder, salt, and pepper in a large mixing bowl.
- Transfer the mixture into a greased casserole dish and spread it out evenly.
- Add shredded cheddar cheese on top and sprinkle with chopped green onions if desired.
- Bake for 25-30 minutes, or until the cheese is bubbly and golden brown.
- Cool slightly before serving.
Notes
For a speedier cook, use rotisserie chicken and pre-cooked bacon. Add sautéed vegetables for more flavor and nutrients.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://www.nailzspa.com/chicken-bacon-ranch-casserole/