Chicken Bacon Ranch Sliders
Delicious sliders filled with shredded chicken, crispy bacon, ranch dressing, and cheddar cheese, perfect for gatherings.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 12 sliders
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
- Slider rolls
- Cooked chicken, shredded
- Bacon, cooked and crumbled
- Ranch dressing
- Cheddar cheese, shredded
- Lettuce, sliced
- Tomato, sliced
Instructions
- Preheat your oven to 350°F (175°C).
- Mix together the shredded chicken, crumbled bacon, ranch dressing, and half of the cheddar cheese until everything is well combined.
- Place your slider rolls in a baking dish, spooning the chicken mixture onto the bottom half of each roll.
- Top the mixture with the remaining cheddar cheese, then cap each slider with the top half of the rolls.
- Cover the dish with foil and bake for 15 minutes, then uncover and bake for an additional 5-10 minutes until the cheese is melted.
- Remove the sliders from the oven and serve warm, adding lettuce and sliced tomatoes to each.
Notes
Use rotisserie chicken to save time and consider adding jalapeños for an extra kick.
Nutrition
- Serving Size: 1 slider
- Calories: 320
- Sugar: 2g
- Sodium: 770mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 21g
- Cholesterol: 40mg
Find it online: https://www.nailzspa.com/chicken-bacon-ranch-sliders/