Chicken Burrito Bowls
Hearty Chicken Burrito Bowls packed with flavor and topped with fresh ingredients, perfect for a quick meal.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Assembly
- Cuisine: Mexican
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked rice
- 1 pound cooked chicken, shredded
- 1 can black beans, drained and rinsed
- 1 cup corn
- 1 cup salsa
- 1 avocado, sliced
- 1 cup shredded cheese
- 1/4 cup sour cream
- 1 tablespoon lime juice
- Salt and pepper to taste
- Fresh cilantro for garnish
Instructions
- Combine the cooked rice, shredded chicken, black beans, corn, and salsa in a large bowl.
- Mix well and season with lime juice, salt, and pepper to taste.
- Divide the mixture into serving bowls, ensuring each bowl gets a generous scoop.
- Top each bowl with sliced avocado, a sprinkle of shredded cheese, and a dollop of sour cream.
- Garnish with fresh cilantro to add a burst of color and flavor.
- Serve immediately and enjoy!
Notes
Feel free to swap chicken for grilled vegetables or tofu for a vegetarian twist. Store leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 bowl
- Calories: 550
- Sugar: 3g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 65g
- Fiber: 10g
- Protein: 30g
- Cholesterol: 70mg
Find it online: https://www.nailzspa.com/chicken-burrito-bowls/