Print

Chicken Caesar Salad Wrap

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A delightful twist on the classic Caesar salad, wrapped in a flour tortilla for a quick and delicious meal.

Ingredients

Scale
  • 1 cup cooked chicken, diced
  • 2 cups Romaine lettuce, chopped
  • 1/2 cup Caesar dressing
  • 1/4 cup grated Parmesan cheese
  • 4 large flour tortillas
  • Salt and pepper to taste
  • Optional: croutons for crunch

Instructions

  1. Combine the cooked chicken, Romaine lettuce, Caesar dressing, and Parmesan cheese in a bowl. Season with salt and pepper to taste.
  2. Prepare a tortilla by placing a generous portion of the chicken Caesar mixture in the center.
  3. Wrap the sides of the tortilla inwards, then roll it up tightly from the bottom to the top.
  4. Continue with the remaining tortillas and filling until all wraps are prepared.
  5. Cut the wraps in half and serve immediately.

Notes

Store any leftovers in an airtight container in the fridge for up to 2 days. Best to keep dressing on the side.

Nutrition

Scroll to Top