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Chicken Gyro Bowls

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Delicious Chicken Gyro Bowls packed with protein, fresh veggies, and a creamy tzatziki sauce, perfect for lunch or dinner.

Ingredients

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  • 1 pound chicken breast, diced
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • 4 cups cooked rice or quinoa
  • 1 cup cherry tomatoes, halved
  • 1 cucumber, diced
  • 1/2 red onion, thinly sliced
  • 1 cup tzatziki sauce
  • Fresh parsley for garnish

Instructions

  1. Marinate the chicken: In a bowl, mix diced chicken with olive oil, garlic powder, paprika, salt, and pepper.
  2. Sauté the chicken: Heat a skillet over medium heat and cook the chicken until fully cooked and golden brown, about 7-10 minutes.
  3. Assemble the bowls: In serving bowls, layer the cooked rice or quinoa, followed by chicken, cherry tomatoes, cucumber, and red onion.
  4. Drizzle with sauce: Drizzle tzatziki sauce over the top and garnish with fresh parsley.
  5. Serve immediately for the best flavor and freshness.

Notes

Don’t skip the marinating step for better flavor. Feel free to customize with additional vegetables or grains.

Nutrition

Find it online: https://www.nailzspa.com/chicken-gyro-bowls-2/

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