Chicken Salad Croissants
Delightful chicken salad croissants filled with a creamy chicken salad featuring walnuts and grapes, all nestled in a flaky croissant.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Lunch
- Method: Assembling
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1/2 cup mayonnaise
- 1/4 cup plain yogurt
- 1/4 cup diced celery
- 1/4 cup diced red grapes
- 1/4 cup chopped walnuts or pecans
- 1 tablespoon Dijon mustard
- Salt and pepper to taste
- 4 croissants
- Lettuce leaves (optional)
Instructions
- Combine the shredded chicken, mayonnaise, yogurt, celery, grapes, walnuts, and Dijon mustard in a large bowl. Mix well until all ingredients are coated.
- Season the chicken salad mixture with salt and pepper to taste.
- Prepare the croissants by slicing them in half and placing a layer of lettuce on the bottom.
- Assemble the sandwiches by spooning the chicken salad mixture onto the croissant halves.
- Serve immediately or refrigerate until ready to serve.
Notes
For added flavor, experiment with fresh herbs like dill or chives in the chicken salad. Keep the croissants and salad separate until serving to maintain freshness.
Nutrition
- Serving Size: 1 croissant
- Calories: 410
- Sugar: 3g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 4g
- Unsaturated Fat: 21g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 75mg
Find it online: https://www.nailzspa.com/chicken-salad-croissants-2/