Chorizo Breakfast Burritos
Delicious and customizable breakfast burritos filled with chorizo, scrambled eggs, and cheese, perfect for a cozy brunch or quick weekday meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Breakfast
- Method: Cooking
- Cuisine: Mexican
- Diet: None
Ingredients
Scale
- 4 large eggs
- 1 cup cooked chorizo
- 1/2 cup shredded cheese (cheddar or queso fresco)
- 4 large flour tortillas
- 1/2 cup diced bell pepper (optional)
- 1/4 cup diced onion (optional)
- Salt and pepper to taste
- Salsa for serving
Instructions
- Sauté the chorizo in a skillet over medium heat until browned. If adding, toss in diced onion and bell pepper and sauté until softened.
- Whisk the eggs in a bowl and season with salt and pepper.
- Pour the whisked eggs into the skillet with chorizo and scramble until fully cooked.
- Divide the egg mixture among warm tortillas, sprinkling cheese on top.
- Roll the tortillas into burritos and serve warm with salsa for dipping.
Notes
To enhance flavor, feel free to add hot sauce to the eggs or serve with fresh cilantro and lime options.
Nutrition
- Serving Size: 1 burrito
- Calories: 380
- Sugar: 2g
- Sodium: 750mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 400mg
Find it online: https://www.nailzspa.com/chorizo-breakfast-burritos/