Christmas Cranberry Honey Butter
A delightful blend of sweet and tart flavors, this Christmas Cranberry Honey Butter is perfect for spreading on warm bread or muffins during the holiday season.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: 8 servings 1x
- Category: Spread
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1/2 cup fresh or canned cranberries, chopped
- 1/4 cup honey
- 1/4 teaspoon cinnamon
- 1/4 teaspoon salt
Instructions
- Creaming the butter in a mixing bowl until luxuriously smooth.
- Mixing in the chopped cranberries into the creamed butter.
- Pouring in honey, followed by cinnamon and salt.
- Mixing all the ingredients until well combined.
- Transferring the mixture to a serving dish and refrigerating for at least 30 minutes.
Notes
For a smoother texture, ensure your butter is very soft. Adjust sweetness with more or less honey as desired.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0.5g
- Protein: 1g
- Cholesterol: 30mg
Find it online: https://www.nailzspa.com/christmas-cranberry-honey-butter/