Classic Apple Crisp
A delightful and nostalgic dessert featuring a sweet and tart apple filling topped with a buttery, crumbly crisp.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 cups sliced apples
- 3/4 cup brown sugar
- 1/2 cup rolled oats
- 1/2 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1 tsp cinnamon
- 1/4 tsp salt
Instructions
- Preheat the oven to 350°F (175°C).
- Toss sliced apples with brown sugar and cinnamon in a large mixing bowl.
- Place the apple mixture in a greased baking dish.
- Mix oats, flour, salt, and softened butter in another bowl until crumbly.
- Sprinkle the oat mixture over the apples.
- Bake for 30-35 minutes, or until the topping is golden brown and the apples are tender.
- Serve warm with a scoop of vanilla ice cream.
Notes
Pair with whipped cream or yogurt for added flavor. Store leftovers in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 10g
- Sodium: 80mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://www.nailzspa.com/classic-apple-crisp/