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Coconut Cream Pie Overnight Oats

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Elevate your breakfast with these Coconut Cream Pie Overnight Oats, bringing creamy coconut and sweet flavors to your morning routine.

Ingredients

Scale
  • 1 cup rolled oats
  • 1 cup coconut cream
  • 1/2 cup yogurt
  • 1 tablespoon sweetener (optional)
  • 1/2 teaspoon vanilla extract
  • Pinch of salt
  • Shredded coconut (for topping, optional)

Instructions

  1. Gather your ingredients in a cozy kitchen setting.
  2. Combine the rolled oats, coconut cream, yogurt, sweetener, vanilla extract, and a pinch of salt in a mixing bowl.
  3. Stir well until the mixture is well mixed.
  4. Transfer the mixture into jars or containers.
  5. Cover the jars and refrigerate overnight.
  6. In the morning, stir the oats thoroughly.
  7. Top with shredded coconut if desired.
  8. Enjoy your delicious Coconut Cream Pie Overnight Oats!

Notes

You can make it dairy-free by swapping yogurt with a dairy-free alternative. For added flavor, mix in spices like cinnamon or nutmeg.

Nutrition

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