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Cottage Cheese Dip

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A simple yet delectable cottage cheese dip, perfect for gatherings and snacking.

Ingredients

Scale
  • 1 cup cottage cheese
  • 1/4 cup sour cream
  • 1/4 cup chopped green onions
  • 1/4 cup chopped red bell pepper
  • 1 tablespoon fresh dill or 1 teaspoon dried dill
  • Salt and pepper to taste
  • Tortilla chips or vegetable sticks for serving

Instructions

  1. Gather your ingredients.
  2. Combine the cottage cheese and sour cream in a bowl until creamy.
  3. Add the chopped green onions, red bell pepper, and dill, and stir until well incorporated.
  4. Season with salt and pepper to your taste.
  5. Serve the dip in a bowl with tortilla chips or vegetable sticks.

Notes

For a thicker dip, strain the cottage cheese. This dip can be made ahead and stored in the refrigerator for up to 4 days.

Nutrition

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