Cozy Cinnamon Sugar Donut Bread
A delightful fusion of fluffy bread and the nostalgic flavors of cinnamon-sugar donuts that brings warmth and comfort.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 60 minutes
- Yield: 8-10 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 cup milk
- 1/3 cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/4 cup melted butter
- 1/2 cup granulated sugar (for coating)
- 1 tablespoon ground cinnamon (for coating)
Instructions
- Preheat your oven and prepare the pan by greasing a loaf pan.
- Whisk the dry ingredients together in a large bowl.
- Mix the wet ingredients in another bowl until combined.
- Combine wet and dry ingredients and mix until just combined.
- Pour the batter into the prepared loaf pan and smooth the top.
- Bake for 40-45 minutes, or until a toothpick comes out clean.
- Mix the sugar and cinnamon for the coating in a small bowl.
- Brush the warm bread with melted butter and roll it in the cinnamon sugar mixture.
- Cool completely before slicing.
Notes
Store any leftover bread in an airtight container at room temperature for up to 3 days or in the freezer for up to 2 months.
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 16g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 60mg
Find it online: https://www.nailzspa.com/cozy-cinnamon-sugar-donut-bread/