Creamy Garlic Chicken
A rich and savory dish featuring tender chicken breasts in a creamy garlic sauce, perfect for transforming any ordinary day into an extraordinary culinary experience.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Sautéing
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1 tablespoon olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1 cup chicken broth
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Heat the olive oil in a large skillet over medium heat until shimmering.
- Season the chicken breasts with salt and pepper.
- Sear the chicken for about 6-7 minutes on each side until golden brown.
- Remove the cooked chicken from the skillet and set aside.
- Sauté the minced garlic in the same skillet for 1 minute until fragrant.
- Pour in the chicken broth, scraping up browned bits from the pan.
- Stir in the heavy cream and Italian seasoning, bringing it to a simmer.
- Return the chicken to the skillet, coating it in the creamy sauce.
- Cook for an additional 3-4 minutes until the sauce thickens.
- Garnish with fresh parsley before serving.
Notes
Serve over pasta, rice, or sautéed vegetables. Leftovers can be stored in an airtight container for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 520
- Sugar: 1g
- Sodium: 600mg
- Fat: 36g
- Saturated Fat: 21g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 44g
- Cholesterol: 120mg
Find it online: https://www.nailzspa.com/creamy-garlic-chicken/