Cucumber Salad Sandwiches
A light and refreshing cucumber salad sandwich perfect for warm summer days.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Snack
- Method: No cooking required
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 Cucumbers
- 8 oz Cream cheese
- 1/4 cup Fresh dill, chopped
- Salt, to taste
- Pepper, to taste
- 8 slices Bread (white or whole wheat)
- 1 cup Lettuce, shredded
Instructions
- Wash and slice the cucumbers thinly.
- In a mixing bowl, combine cream cheese, fresh dill, salt, and pepper; mix until creamy.
- Spread the cream cheese mixture on one side of each slice of bread.
- Layer cucumber slices on top of the cream cheese.
- Add a layer of shredded lettuce on top of the cucumbers.
- Cap each sandwich with another slice of bread, cut into quarters, and serve.
Notes
For added flavor, mix lemon juice or zest into the cream cheese. You can also use low-fat cream cheese.
Nutrition
- Serving Size: 1 sandwich
- Calories: 170
- Sugar: 2g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Find it online: https://www.nailzspa.com/cucumber-salad-sandwiches/