Easter Banana Pudding Cups
Delightful Easter-themed banana pudding cups layered with banana, vanilla pudding, and whimsical decorations.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 90 minutes
- Yield: 4-6 servings 1x
- Category: Dessert
- Method: Chilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 ripe bananas, sliced
- 1 box vanilla pudding mix
- 2 cups milk
- 1 cup whipped cream
- 1 cup vanilla wafer cookies
- Easter-themed decorations (e.g., sprinkles, mini chocolate eggs)
Instructions
- In a bowl, whisk together the vanilla pudding mix and milk until smooth.
- Gently fold in the whipped cream until fully combined.
- In clear cups, start layering with the vanilla wafer cookies, followed by banana slices, and then the pudding mixture.
- Repeat the layers until the cups are filled to the brim.
- Top each cup with seasonal decorations for Easter.
- Chill in the refrigerator for about an hour before serving.
Notes
Use clear cups to enhance the visual appeal and make sure bananas are ripe for sweetness.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 15g
- Sodium: 170mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg
Find it online: https://www.nailzspa.com/easter-banana-pudding-cups/