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Easy One-Pot Italian Sausage Orzo Dinner

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A warm, hearty meal that combines Italian sausage and orzo pasta in one pot for a deliciously simple dinner.

Ingredients

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  • 1 lb Italian sausage
  • 1 cup Orzo pasta
  • 2 tbsp Olive oil
  • 1 Onion, chopped
  • 2 cloves Garlic, minced
  • 1 Bell pepper, diced
  • 1 Zucchini, diced
  • 4 cups Chicken broth
  • 1 tsp Italian seasoning
  • Salt, to taste
  • Pepper, to taste
  • 1/2 cup Parmesan cheese, grated

Instructions

  1. Heat the olive oil in a large pot over medium heat.
  2. Add the sliced Italian sausage and cook until browned.
  3. Stir in the onion, garlic, bell peppers, and zucchini; cook until tender.
  4. Add the orzo, chicken broth, Italian seasoning, salt, and pepper. Stir well.
  5. Bring to a boil, then reduce heat and simmer until orzo is cooked, about 10-12 minutes.
  6. Stir in the grated parmesan cheese just before serving.

Notes

To enhance flavors, add red pepper flakes or lemon juice. Use any vegetables on hand for versatility.

Nutrition

Find it online: https://www.nailzspa.com/easy-one-pot-italian-sausage-orzo-dinner/

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