Easy Tuna Pasta Salad
A delightful blend of tender pasta, juicy tuna, and vibrant veggies, this Easy Tuna Pasta Salad is perfect for picnics and quick meals.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
- Diet: Pescatarian
Ingredients
- Canned tuna
- Pasta of your choice
- Frozen peas
- Celery, chopped
- Fresh dill
- Mayonnaise
- Salt
- Pepper
Instructions
- Cook the pasta according to the package instructions. Once done, drain it and let it cool slightly.
- Combine the cooled pasta, canned tuna, frozen peas, and chopped celery in a large bowl.
- Whisk together the mayonnaise, fresh dill, salt, and pepper in a separate bowl.
- Dress the pasta mixture with the dressing and stir until evenly coated.
- Serve immediately or refrigerate for later. Chilling will enhance the flavors.
Notes
Feel free to customize with cherry tomatoes or use Greek yogurt instead of mayonnaise for a healthier option.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 20mg
Find it online: https://www.nailzspa.com/easy-tuna-pasta-salad/