Print

Energy Protein Balls

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Wholesome, no-bake Energy Protein Balls that provide a nutritious and satisfying snack for any time of day.

Ingredients

Scale
  • 1 cup rolled oats
  • 1/2 cup nut butter (peanut, almond, etc.)
  • 1/3 cup honey or maple syrup
  • 1/2 cup protein powder
  • 1/2 cup chocolate chips or dried fruit
  • 1 tsp vanilla extract
  • A pinch of salt

Instructions

  1. Combine all the ingredients together in a large bowl until well mixed.
  2. Roll the mixture into small balls, about 1 inch in diameter.
  3. Place the balls on a baking sheet lined with parchment paper.
  4. Refrigerate for at least 30 minutes to set.
  5. Store in an airtight container in the fridge for up to a week.

Notes

Store these protein balls in an airtight container and freeze for longer storage.

Nutrition

Scroll to Top