Forgotten Cookies
Delightful meringue cookies that require patience, offering a crunchy exterior and marshmallow-like center.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 360 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 egg whites
- 1 cup sugar
- 1 cup chocolate chips
- 1 teaspoon vanilla extract
- A pinch of salt
Instructions
- Preheat the oven to 200°F (93°C).
- In a mixing bowl, beat the egg whites and a pinch of salt until stiff peaks form.
- Gradually add sugar to the whipped egg whites while continuing to beat until the mixture is glossy and forms stiff peaks.
- Gently fold in the chocolate chips and vanilla extract.
- Drop spoonfuls of the meringue onto a parchment-lined baking sheet.
- Place the baking sheet in the oven and leave overnight (or at least 6 hours) to dry and crisp.
- Once cooled, enjoy your cookies!
Notes
Ensure bowls and whisk are grease-free for proper egg white whipping. Store in an airtight container at room temperature for about a week.
Nutrition
- Serving Size: 1 cookie
- Calories: 100
- Sugar: 18g
- Sodium: 5mg
- Fat: 2g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://www.nailzspa.com/forgotten-cookies/