Garlic Butter Steak Bites
Tender and juicy steak bites infused with rich garlic butter, perfect for impressing guests or a cozy family meal.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 3-4 servings 1x
- Category: Main Course
- Method: Searing
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 pound steak (sirloin or ribeye), cut into bite-sized pieces
- 4 tablespoons butter
- 4 cloves garlic, minced
- Salt and pepper, to taste
- Fresh parsley, chopped (for garnish)
Instructions
- Heat the skillet by heating over medium-high heat.
- Season the bite-sized steak pieces generously with salt and pepper.
- Sear the seasoned steak in the hot skillet until browned on all sides, about 5-7 minutes.
- Melt the butter and add minced garlic to the skillet.
- Coat the steak in the garlic butter, cooking for an additional 2-3 minutes.
- Garnish with fresh parsley and serve warm.
Notes
Let steak sit at room temperature for even cooking; taste and adjust seasoning after cooking.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 0g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Find it online: https://www.nailzspa.com/garlic-butter-steak-bites/