Greek Yogurt Bark
A creamy and refreshing frozen treat made with Greek yogurt, mixed berries, nuts, and optional chocolate chips, perfect for summer snacking.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 360 minutes
- Yield: 8 pieces 1x
- Category: Dessert
- Method: Freezing
- Cuisine: Greek
- Diet: Vegetarian
Ingredients
Scale
- 2 cups Greek yogurt
- 2 tablespoons honey or maple syrup
- 1 cup mixed berries (strawberries, blueberries, raspberries)
- 1/4 cup nuts (almonds, walnuts, or pistachios), chopped
- 1/4 cup dark chocolate chips or cocoa nibs (optional)
Instructions
- Line a baking sheet with parchment paper.
- Mix Greek yogurt and honey until well combined.
- Spread the yogurt mixture evenly on the prepared baking sheet.
- Sprinkle mixed berries and chopped nuts over the yogurt.
- Add chocolate chips or cocoa nibs on top if desired.
- Freeze for 4-6 hours or until completely solid.
- Break into pieces and serve immediately or store in an airtight container.
Notes
Use full-fat Greek yogurt for a creamier texture. Feel free to swap out nuts for seeds if allergies are a concern.
Nutrition
- Serving Size: 1 piece
- Calories: 155
- Sugar: 5g
- Sodium: 45mg
- Fat: 6g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 10mg
Find it online: https://www.nailzspa.com/greek-yogurt-bark/