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Greek Yogurt Chicken Salad

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A cool and creamy chicken salad with a healthy twist, combining Greek yogurt and fresh ingredients for a refreshing dish.

Ingredients

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  • 2 cups cooked chicken, shredded
  • 1 cup Greek yogurt
  • 1/2 cup celery, diced
  • 1/4 cup red onion, diced
  • 1/4 cup mayonnaise (optional)
  • 1 tablespoon Dijon mustard
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
  • Fresh herbs (like dill or parsley), optional

Instructions

  1. Combine the chicken and vegetables: In a large bowl, combine the shredded chicken, Greek yogurt, diced celery, and diced red onion. Stir together until well mixed.
  2. Whisk together the dressing: In a separate bowl, mix the mayonnaise (if using), Dijon mustard, lemon juice, salt, and pepper. Whisk until smooth.
  3. Pour the dressing over the chicken mixture and stir to combine thoroughly. Make sure every piece of chicken is coated in that delicious dressing!
  4. Taste the salad and adjust the seasoning as needed. Don’t forget to sprinkle in some fresh herbs if desired!
  5. Cover the bowl and refrigerate for at least 30 minutes. Serve chilled and enjoy the bursting flavors!

Notes

For a low-carb option, serve in lettuce wraps. Customize by adding fruits or nuts for extra flavor and crunch.

Nutrition

Find it online: https://www.nailzspa.com/greek-yogurt-chicken-salad-3/

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