Ham and Cheese Sliders
Delicious and savory ham and cheese sliders baked to perfection with a zesty topping.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 12 sliders
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: None
Ingredients
- Slider buns
- Ham
- Cheese (Swiss or Cheddar)
- Butter
- Dijon mustard
- Garlic powder
- Onion powder
Instructions
- Preheat the oven to 350°F (175°C).
- Slice the slider buns in half and place the bottom halves in a baking dish.
- Layer ham and cheese evenly over the buns.
- Mix melted butter, Dijon mustard, garlic powder, and onion powder in a bowl.
- Brush the mixture over the top half of the buns.
- Place the tops of the buns on the sliders.
- Cover with foil and bake for 15 minutes.
- Remove the foil and bake for an additional 5-10 minutes until golden and cheese is melted.
- Serve warm.
Notes
For added flavor, consider adding pickles or sautéed onions between the layers. Substitute Dijon mustard with honey mustard if preferred.
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 1g
- Sodium: 700mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 30mg
Find it online: https://www.nailzspa.com/ham-and-cheese-sliders-2/