Print

Ham and Cheese Sliders

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Delicious and comforting Ham and Cheese Sliders, perfect for gatherings and quick dinners.

Ingredients

Scale
  • 12 slider rolls
  • 12 slices of ham
  • 12 slices of cheese (cheddar or swiss)
  • 1/4 cup melted butter
  • 1 tablespoon Dijon mustard
  • 1 tablespoon poppy seeds
  • 1 teaspoon garlic powder

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Slice the slider rolls in half and place the bottom halves in a baking dish.
  3. Layer the ham and cheese evenly on top of the bottom halves.
  4. Place the top halves of the rolls over the cheese.
  5. Mix the melted butter, Dijon mustard, poppy seeds, and garlic powder in a small bowl.
  6. Brush the butter mixture over the top of the rolls.
  7. Cover the baking dish with aluminum foil and bake for 15 minutes.
  8. Remove the foil and bake for another 10 minutes or until the tops are golden brown.
  9. Slice and serve warm.

Notes

For an extra crunchy topping, broil the sliders for an additional minute after baking.

Nutrition

Find it online: https://www.nailzspa.com/ham-and-cheese-sliders-3/

Scroll to Top