Healthy Breakfast Cookies
Start your day with these wholesome and chewy breakfast cookies made with ripe bananas and oats.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 12 cookies 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup rolled oats
- 1/2 cup mashed bananas (about 1 large banana)
- 1/4 cup almond butter
- 1/4 cup honey or maple syrup
- 1/2 teaspoon baking powder
- 1/2 teaspoon cinnamon
- 1/4 cup dark chocolate chips or dried fruit (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix together the rolled oats, mashed bananas, almond butter, honey (or maple syrup), baking powder, and cinnamon until everything is well combined.
- Stir in the chocolate chips or dried fruit if using.
- Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until the edges are golden.
- Allow to cool before serving.
Notes
Store in an airtight container for up to a week or freeze for up to three months.
Nutrition
- Serving Size: 1 cookie
- Calories: 100
- Sugar: 4g
- Sodium: 30mg
- Fat: 4g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 0mg
Find it online: https://www.nailzspa.com/healthy-breakfast-cookies/