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Healthy Greek Chicken Gyro Bowls

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Enjoy the vibrant flavors of the Mediterranean with these Healthy Greek Chicken Gyro Bowls, featuring marinated grilled chicken, fresh veggies, and a tangy tzatziki sauce.

Ingredients

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  • 1 lb chicken breast, sliced
  • 2 tablespoons olive oil
  • 2 teaspoons dried oregano
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • 1 cup cucumbers, diced
  • 1 cup cherry tomatoes, halved
  • 1/2 red onion, thinly sliced
  • 1 cup lettuce, chopped
  • 1/2 cup tzatziki sauce
  • Pita bread, for serving

Instructions

  1. Marinate the Chicken: In a bowl, combine olive oil, oregano, garlic powder, salt, and pepper. Add chicken and marinate for at least 30 minutes.
  2. Grill the Chicken: Heat a grill or skillet over medium heat and cook the chicken until fully cooked, about 5-7 minutes per side.
  3. Prepare the Veggies: In a serving bowl, layer chopped lettuce, diced cucumbers, halved cherry tomatoes, and sliced onions.
  4. Add the Chicken: Slice the grilled chicken and place it on top of the veggies.
  5. Drizzle and Serve: Drizzle with tzatziki sauce and serve with pita bread.

Notes

Marinating the chicken longer (up to 2 hours) can amplify the flavors. If grilling isn’t an option, you can pan-sear the chicken for a nice golden crust.

Nutrition

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