High-Protein Chicken Street Corn Salad
A vibrant and nutritious salad featuring shredded chicken, grilled corn, and a tangy Greek yogurt dressing, perfect for summer gatherings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No Cooking Required
- Cuisine: Mexican
- Diet: High Protein
Ingredients
Scale
- 2 cups cooked, shredded chicken
- 2 cups grilled corn kernels
- 1 cup cherry tomatoes, halved
- 1/2 cup red onion, diced
- 1 avocado, diced
- 1/2 cup Greek yogurt
- 1 tablespoon lime juice
- 1 teaspoon chili powder
- Salt and pepper to taste
- Fresh cilantro for garnish
Instructions
- Combine the cooked chicken, corn, cherry tomatoes, red onion, and avocado in a large bowl. Mix gently to distribute all colors and textures.
- Whisk together Greek yogurt, lime juice, chili powder, salt, and pepper in a separate bowl until smooth and creamy.
- Pour the dressing over the salad mix and toss until everything is coated.
- Garnish with fresh cilantro before serving.
Notes
This salad can be paired with tortilla chips or grilled veggies. Store leftovers in the fridge for up to 2 days.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 3g
- Sodium: 250mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 6g
- Protein: 32g
- Cholesterol: 60mg
Find it online: https://www.nailzspa.com/high-protein-chicken-street-corn-salad/