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Honey Garlic Chicken

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A comforting and inviting dish featuring tender chicken thighs marinated in a sweet and savory honey-garlic sauce.

Ingredients

Scale
  • 1 lb chicken thighs
  • 1/2 cup honey
  • 1/4 cup soy sauce
  • 3 cloves garlic, minced
  • 1 tbsp olive oil
  • Salt and pepper to taste
  • Chopped green onions for garnish

Instructions

  1. Mix the Marinade: In a bowl, mix together honey, soy sauce, garlic, olive oil, salt, and pepper until well combined.
  2. Marinate the Chicken: Add the chicken thighs to the marinade, ensuring they are well-coated. Allow to marinate for at least 30 minutes.
  3. Preheat the Oven: Preheat your oven to 375°F (190°C) while you let the flavors develop in the chicken.
  4. Bake the Chicken: Place the marinated chicken thighs on a baking sheet. Roast in the oven for 25-30 minutes, or until the chicken is cooked through and has a beautiful golden glaze.
  5. Garnish and Serve: Once done, garnish with finely chopped green onions before serving.

Notes

For best results, marinate for up to 2 hours. Pair with jasmine rice or stir-fried vegetables.

Nutrition

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