Honey Garlic Salmon
A delightful honey garlic salmon recipe that combines sweet and savory flavors with succulence, perfect for a weeknight dinner or entertaining.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Pescatarian
Ingredients
Scale
- 4 salmon fillets
- 3 tablespoons honey
- 3 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 tablespoon olive oil
- Salt and pepper to taste
- Lemon wedges for serving
- Chopped parsley for garnish
Instructions
- Whisk together honey, minced garlic, soy sauce, olive oil, salt, and pepper in a bowl.
- Preheat your oven to 375°F (190°C).
- Place the salmon fillets in a baking dish, skin-side down, and pour the honey garlic mixture over them.
- Bake for 15-20 minutes or until the salmon flakes easily with a fork.
- Serve with lemon wedges and garnish with chopped parsley.
Notes
For best results, do not overcook the salmon.
Nutrition
- Serving Size: 1 serving
- Calories: 305
- Sugar: 16g
- Sodium: 440mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 34g
- Cholesterol: 60mg
Find it online: https://www.nailzspa.com/honey-garlic-salmon-3/