Honey Mustard Chicken
A quick, comforting dish of tender chicken coated in a sweet and tangy honey mustard glaze.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Paleo-Friendly
Ingredients
Scale
- 4 chicken breasts
- 1/4 cup honey
- 1/4 cup Dijon mustard
- 2 tablespoons olive oil
- 1 tablespoon apple cider vinegar
- Salt and pepper to taste
- Optional: chopped parsley for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- Mix together the honey, Dijon mustard, olive oil, apple cider vinegar, salt, and pepper in a bowl.
- Coat the chicken breasts in a baking dish with the honey mustard mixture.
- Bake for 25-30 minutes or until the chicken is cooked through.
- Garnish with chopped parsley and serve with your favorite sides.
Notes
For added flavor, consider using minced garlic or fresh herbs in the marinade. You can substitute chicken thighs for a richer taste.
Nutrition
- Serving Size: 1 serving
- Calories: 305
- Sugar: 13g
- Sodium: 580mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 85mg
Find it online: https://www.nailzspa.com/honey-mustard-chicken/