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Jalapeno Poppers

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These Jalapeno Poppers are the perfect party appetizer, combining spicy jalapenos with a creamy cheese filling and crispy bacon.

Ingredients

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  • 10 fresh jalapeno peppers
  • 8 oz cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup cooked and crumbled bacon
  • 1/4 cup green onions, chopped
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp paprika
  • Salt and pepper to taste
  • Bacon or breadcrumbs for topping (optional)

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Cut jalapeno peppers in half lengthwise and remove seeds.
  3. Mix cream cheese, cheddar cheese, bacon, green onions, garlic powder, onion powder, paprika, salt, and pepper until well combined.
  4. Stuff each jalapeno half with the cheese mixture.
  5. Place the stuffed jalapenos on a baking sheet and sprinkle bacon or breadcrumbs on top if desired.
  6. Bake for 20-25 minutes or until jalapenos are tender and cheese is bubbly.
  7. Let cool slightly before serving.

Notes

Serve with a zesty dipping sauce like ranch or sour cream for extra flavor.

Nutrition

Find it online: https://www.nailzspa.com/jalapeno-poppers/

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