Easy Lamb Chops
A simple and delicious recipe for tender lamb chops marinated in garlic, rosemary, and lemon.
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Total Time: 40 minutes plus marination time
- Yield: 2-3 servings
- Category: Main Course
- Method: Grilling
- Cuisine: Mediterranean
- Diet: Paleo
Ingredients
- Lamb chops
- Salt
- Pepper
- Olive oil
- Garlic
- Fresh rosemary
- Lemon juice
Instructions
- Preheat your grill or skillet over medium-high heat.
- Season the lamb chops with salt and pepper, then rub with minced garlic and finely chopped rosemary.
- Drizzle olive oil and lemon juice over the lamb chops and marinate for at least 30 minutes.
- Grill the lamb chops for about 4-5 minutes on each side for medium-rare.
- Let the meat rest for a few minutes before serving.
Notes
For best results, allow lamb to come to room temperature before cooking. Use a meat thermometer for perfect doneness.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 0g
- Sodium: 300mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 80mg
Find it online: https://www.nailzspa.com/lamb-chops-recipe/