Loaded Nachos
Indulge in these delicious Loaded Nachos, topped with layers of cheese, beans, and vibrant toppings for a perfect comfort food fix.
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Snack
- Method: Baking
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
- Tortilla chips
- Cheddar cheese
- Black beans
- Jalapeños
- Sour cream
- Salsa
- Guacamole
- Green onions
Instructions
- Preheat your oven to 350°F (175°C).
- Spread the tortilla chips evenly on a baking sheet, creating a solid base for your nachos.
- Top with grated cheddar cheese, black beans, and sliced jalapeños.
- Bake in the preheated oven for 10-15 minutes, or until the cheese is melted and bubbly.
- Garnish with sour cream, salsa, guacamole, and chopped green onions.
- Serve immediately and enjoy!
Notes
For extra flavor, consider adding spices to your black beans or trying spicy cheese blends. Store leftovers in an airtight container for up to 2 days.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 750mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 8g
- Protein: 15g
- Cholesterol: 30mg
Find it online: https://www.nailzspa.com/loaded-nachos-recipe/