Name: Marinated Tomato Salad
Prep time: 10 min
Total time: 10 min
Cuisine: Mediterranean
Ingredients: 1 pound ripe tomatoes, cut into thick slices; 3 tablespoons extra virgin olive oil; 1.5 tablespoons balsamic vinegar; 0.25 teaspoon grated garlic; 1 tablespoon chopped basil leaves; 1 tablespoon chopped parsley leaves; 0.5 teaspoon fine salt; Freshly ground pepper (to serve)

Marinated Tomato Salad

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A vibrant and refreshing salad celebrating ripe tomatoes, dressed with olive oil, balsamic vinegar, and fresh herbs.

Author: thelydiarecipez
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Yield: 4 servings 1x
Category: Salad
Method: No Cook
Cuisine: Mediterranean
Diet: Vegetarian

Ingredients

Scale

1 pound ripe tomatoes, cut into thick slices
3 tablespoons extra virgin olive oil
1.5 tablespoons balsamic vinegar
0.25 teaspoon grated garlic
1 tablespoon chopped basil leaves
1 tablespoon chopped parsley leaves
0.5 teaspoon fine salt
Freshly ground pepper (to serve)

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Instructions

Prepare the tomatoes by slicing them into thick, inviting slices.
Make the dressing by combining olive oil, balsamic vinegar, grated garlic, and fine salt in a bowl and whisking until well combined.
Toss the dressing over the sliced tomatoes and gently coat them.
Let the salad marinate for about 10 minutes to allow the flavors to mingle.
Serve with freshly ground pepper sprinkled on top.

Notes

Best enjoyed fresh, but can be stored in an airtight container for up to 24 hours.

Nutrition

Serving Size: 1 serving
Calories: 120
Sugar: 3g
Sodium: 130mg
Fat: 11g
Saturated Fat: 1.5g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 7g
Fiber: 2g
Protein: 1g
Cholesterol: 0mg

Find it online: https://www.nailzspa.com/marinated-tomato-salad/