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Marry Me Chicken

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A comforting and romantic dish featuring chicken in a creamy sauce with sun-dried tomatoes and Parmesan cheese.

Ingredients

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  • 2 chicken breasts
  • 1 cup heavy cream
  • 1 cup sun-dried tomatoes
  • 1 cup chicken broth
  • 1 cup grated Parmesan cheese
  • 2 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • Fresh basil for garnish

Instructions

  1. Season the chicken breasts generously with salt and pepper. Cook them in a skillet over medium heat until golden brown, about 5-7 minutes per side. Remove from the skillet and set aside.
  2. Add the minced garlic and sun-dried tomatoes to the skillet. Sauté for about a minute until fragrant.
  3. Stir in the chicken broth and heavy cream, bringing it to a bubble. Add the grated Parmesan and Italian seasoning, stirring until melted.
  4. Return the chicken to the skillet and let it simmer for about 10-15 minutes until cooked through and the sauce is reduced.
  5. Garnish with fresh basil before serving.

Notes

Serve over pasta or with garlic mashed potatoes. Store leftovers in the fridge for up to 3 days.

Nutrition

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